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Size750mLProof0 (0% ABV)*Please note that the ABV of this bottle may vary
Riverine Distilled Non-Alcoholic spirit is a sophisticated beverage that embodies the essence of the Pacific Northwest’s lush coastal rainforest. The flavor profile is achieved through a unique blend of regional botanicals, individually distilled using a proprietary hydro-distillation process. This gives it a crisp and evergreen flavor reminiscent of the magical landscape of British Columbia.
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Availability & Returns
This product is available in:
CO Unfortunately, we can't ship to PO Boxes and APO addresses.
Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.
About AMASS Riverine Distilled Non-Alcoholic Spirit
AMASS is the entrepreneurial brainchild of one nature-loving Morgan McLachlan, whose fascination with botany began in the coastal forests of the Canadian Pacific Northwest. In 2012, she co-founded her own distillery. She has successfully harnessed the power of plants, transforming them into easily consumed products that titillate the taste buds and quench the thirst for socializing rituals. AMASS Riverine is a distilled, alcohol-free spirit inspired by and bottled in stunning British Columbia. It contains a whole bunch of fragrant botanicals, such as juniper, sumac, sorrel, lemon peel, apple, and a smattering of mint and thyme. Each ingredient is subject to a proprietary hydro-distillation process which helps draw out the essential oils. If you need a cheeky pick-me-up or a dose of uplifting botanics, Riverine is the way to go. Heavenly with a splash of tonic and some crescent ice.
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About Amass
Founded in 2012 by the pioneer of the modern craft distillation movement in California, Morgan McLachlan, Amass offers a portfolio of premium botanic beverages, self-care products, including hand soap, hand sanitizer, and lotions as well as ready-to-drink hard seltzers. Morgan McLachlan, also the Master Distiller, cultivated her fascination with botany ever since she was a child, growing up in the Canadian Pacific Northwest. Her passion for plants turned into a passion for distilling and the mission of Amass is to bring plant-based pleasures into your everyday life.
Using all-natural, non-GMO botanicals, the complete list of botanicals is disclosed for every product. Amass never uses artificial preservatives or unnecessary chemicals in their clean botanics. Their modern portfolio ranges from Dry Gin, Botanic Vodka, and non-alcoholic spirit Riverine, to Hard Seltzers, of which McLachland says “rather than being exclusively fruit forward, we chose some fruit flavors and then developed a botanically interesting profile around those flavors. Our hard seltzers have an aroma and a bit of a longer finish so it’s more of a journey in your mouth, yet refreshing.”
The nose begins with notes of bright sumac fading into cool mint. Citrus, sorrel, and coriander give the palate its initial kick, layered with earthy moss. The rear palate is redolent of deep forest adventures, with juniper and thyme lingering in the background, giving this spirit a long and herbal finish.
