Chattanooga Whiskey 99 Straight Rye Malt

$47.99
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Size750mL Proof99 (49.5% ABV) *Please note that the ABV of this bottle may vary
Chattanooga Whiskey 99 Rye is a Tennessee rye malt made from a four-grain mash bill, and aged in charred oak barrels for more than 3 years. This rich, malt-forward reinvention of rye was selected one of the Top 20 Whiskies of 2020 by Whisky Advocate.
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Availability & Returns

This product is available in: AZ, CA, CO, CT, DC, FL, GA, ID, IL, IN, IA, KS, KY, LA, ME, MD, MI, MN, MO, MT, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OR, PA, RI, SC, TN, TX, VT, WA, WI, WY Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

About Chattanooga Whiskey 99 Straight Rye Malt

Chattanooga Whiskey 99 Rye is a Tennessee rye malt made from a four-grain mash bill that includes a blend of slow toasted and drum roasted rye malt. The newest addition to the Tennessee High Malt family is aged in 53-gallon charred oak barrels for more than 3 years after a 7-day fermentation. This expression is a rich, malt-forward reinvention of rye, inspired by one of the first batches of whiskey created at the company’s Experimental Distillery.

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About Chattanooga Whiskey

Chattanooga Whiskey was founded by Tim Piersant and Joe Ledbetter in 2011. Inspired by the city's rich distilling history, the two went on a mission to bring back "Whiskey to the People" and Hamilton County, and did not shy away from the battle to change the laws of their state in its pursuit. In March 2015, the company’s Experimental Distillery opened in the heart of downtown Chattanooga, which keeps over 100 different barrels in its aging cellar. In 2015, they released the first whiskey produced in Chattanooga in 100 years, Chattanooga Whiskey "100", and began crafting their malt-forward style of straight bourbon whiskey, Tennessee High Malt, which was released in August 2019, marking a new era in the company history. In March 2017, the company opened its second distillery in downtown Chattanooga, the Riverfront Distillery, transforming a historic car dealership into one of the largest craft bourbon distilleries in the South, with a dunnage-style heated barrelhouse with room to age more than 4,500 barrels of whiskey. This is where the distillers make their signature Tennessee high malt.

Chattanooga Whiskey’s range comprises three lines. Its signature line of straight bourbon whiskey, Tennessee High Malt, is made from four grains, including three select specialty malts. The 1816 Bourbon Series consists of award-winning bourbons that started it all, and Experimental Series is a limited collection of whiskeys and spirits made at the 100-gallon Experimental Distillery, utilizing a multitude of grains, barrels, techniques, and unique ingredients.

About Rye

As American as the bald eagle, rye whiskey was first brewed in the American Northeast in the 1600s. Even George Washington distilled it after leaving the Oval Office, so there’s no way of denying its origin.
It’s distinguished from bourbon for its original and unique spicy notes.


By law, rye whiskey must be made from at least 51% rye grain, aged in new and charred oak barrels for at least two years, and bottled at no more than 62,5% ABV.


Check out our impressive selection of rye whiskeys, find your new favorites in The best-reviewed rye whiskeys, and explore our treasury of Best rye bottles under $100.

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The nose is sweet and fruity, with aromas of spice. The fruitiness and spice continue on the palate, with notes of corn, caramel, and maple syrup. The finish has some heat, with notes of rye spice, cinnamon, and nutmeg.
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