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Size750mLProof80 (40% ABV)*Please note that the ABV of this bottle may vary
This Reposado is a sample model of a well-crafted tequila, made with love and respect for centuries-old traditions. Aged in American and European oak barrels, this all-natural, additive-free, 100% agave tequila will steal your heart.
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Availability & Returns
This product is available in:
CA Unfortunately, we can't ship to PO Boxes and APO addresses.
Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.
Even though this small distillery is founded by two American NHL stars, James Robert Morris and Chis Chelios, its vision is to carry on centuries-old Mexican traditions of handcrafting tequilas. Their Reposado proves that American vision and Mexican craftsmanship are a spectacular combination.
The El Bandido Yankee Reposado Tequila is made from 100% blue weber agave. The plants are grown in red volcanic clay of the Los Altos region in Jalisco, Mexico, at an elevation of 6.000 feet and over. At that elevation, plants produce much richer piña, which guarantees the tequila a softer, finer profile. After they reach the age of eight, they are carefully selected and hand-cut.
The process of distillation, overseen by a local female master distiller Karina Rojo, is carried on in small batches in copper pots. After the second distillation, the Tequila is stored in bourbon barrels of American and European oak, stripped, and re-charred to enhance flavors. After being aged perfectly, this Reposado is then hand-bottled and sent out into the world. All natural and additive-free, it is a true testament to the Mexican fine art of tequila making.
Try it for yourself!
About Tequila
Although tequila has developed a bad reputation, there's more to the spirit than just shots on a Saturday night.
This traditional Mexican drink origins in the state of Jalisco when according to a local legend, lightning struck an agave cactus before the Nahua tribe drank its warm nectar. Behold, tequila.
Legally, tequila has to be made of 51% of Blue agave around the Jalisco region in Mexico. There are different types of tequila according to age - from the youngest representatives, blanco, reposado, and añejo, to the oldest extra añejo.
Light on the nose with cooked agave, cinnamon, and almond aromas coming forwards. The taste is a bit spicy with some toasted oak, and soft herbal and vanilla notes coming through. Very flavorful and easy to drink. It has a clean and smooth finish, a bit peppery.