Glenfarclas 10 Year Old Single Malt Scotch Whisky

Name: Glenfarclas 10 Year Old Single Malt Scotch Whisky
Brand: Glenfarclas
SKU: 11075
Price: 61.99 USD
Availability: InStock

$61.99

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Size750mL Proof80 (40% ABV) *Please note that the ABV of this bottle may vary

Glenfarclas 10 Year Old is a Speyside Highland single malt whisky, aged in European oak casks used once for Oloroso sherry, and bottled at 40% ABV. This expression from the 2020 Icons of Whisky Scottish Distillery the Year, which remains whisky aficionados' best-kept secret, makes for an excellent aperitif.

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Availability & Returns

This product is available in: AZ, CA, CO, CT, DC, FL, GA, ID, IL, IN, IA, KS, KY, LA, ME, MD, MA, MI, MN, MO, MT, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OK, OR, PA, RI, SC, TN, TX, VT, WA, WI, WY Unfortunately, we can't ship to PO Boxes and APO addresses.

Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

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The Story

About Glenfarclas 10 Year Old Single Malt Scotch Whisky

Now the distillery is run by the 5th and 6th generation of the family, still faithful to the vision of creating the finest Highland single malt whisky in the Speyside way. With over 150 years of experience in the family, the distillery produces a traditional Highland malt with a heavy sherry influence using artisan methods handed down through generations. Glenfarclas is one of the few distilleries using direct fired stills, and their six stills are the biggest in Speyside. The spirit is distilled twice before being put in casks, which are kept in traditional dunnage warehouses.

Glenfarclas’s 10-year expression is aged in the finest European oak casks used once for Oloroso sherry, which are personally picked by John Grant at a family-owned bodega in Spain. The youngest of the eight whiskies in the distillery’s aged range has a depth and finish you would expect from a much older drum.

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About Glenfarclas

Situated on the Recherlich Farm in the Speyside region of Scotland, Glenfarclas Distillery was founded in 1836 by Robert Hay, a tenant farmer. In 1865, John Grant purchased the distillery from Hay for £511. Grant was a cattle breeder at the time, and was looking for a staging post between his farm in Glenlivet and the commercial market situated in Elgin.

When Grant passed away in 1889, he left the estate to his son George. George died shortly thereafter and his children, also named George and John Grant, took control of the distillery. After saving the distillery from the brink of bankruptcy, the Grant Brothers modernized and expanded the operations such that in May 1912, a rival distiller wrote: "of all the whiskies, malt is king — of all the kings, Glenfarclas reigns supreme."

Today, George S. Grant — the great-great-great grandson of a cattle farmer — represents the sixth generation of Grants that own and manage the Glenfarclas Distillery, one of the last remaining independent distilleries in Scotland.

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About Scotch

Scotch is the most popular whisky in the world and is considered the king of them all! There are five whisky regions in Scotland (six if you count the not officially recognized Islands), and each of them produces spirits with unique properties and distinct tasting notes. (The type of grain used determents the type of the scotch.)

Malt whisky is made of malted barley, and grain whisky uses other grains like corn or wheat. Most of the time, a whisky is blended from different distilleries hence the name blended scotch, but if a malt whisky is produced in a single distillery, we get something extraordinary called a single malt.

Check out our impressive selection of scotch whiskies, find your new favorite in the Top 10 scotch whiskies, or explore our treasury of rare & hard to find scotch whiskies.

Tasting Notes

The nose with sherry-sweet malty tones and subtle spices is followed by a delicately light palate with a combination of maltiness, sherry sweetness and hints of dried fruit, vanilla, cinnamon and cloves. The finish is long, smooth and spicy.

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