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Size700mLProof92 (46% ABV)*Please note that the ABV of this bottle may vary
This stunning Hyde 6 Year-Old No. 3 The Áras Cask, is distilled three times in a Coffey still, from corn and barley grain.
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Availability & Returns
This product is available in:
WA Unfortunately, we can't ship to PO Boxes and APO addresses.
Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.
Hyde whiskey is crafted in small batches using a traditional copper pot still. This Hyde 6 Year-Old No. 3 The Áras Cask, is produced from corn and barley grain, distilled three times in a Coffey still before being rested for six years in 1st fill ex-Bourbon barrels. The Bourbon notes are prominent on the nose and palate, rich and complex beyond its years.
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About Hyde
Founded in 2014 in Skibbereen, Ireland, by brothers Conor and Alan Hyde, Hibernia Distillers is a family-owned distillery with Hyde family's roots in the spirits business going back to 1640 when the Hyde's were well known bar owners. Today, Hyde Irish Whiskey is matured and finished in the idyllic County Cork on the Atlantic coast in south west Ireland, which provides the distillery with an ideal microclimate for whiskey-making that can't be found anywhere else in Ireland. Sourcing the finest Irish whiskey exclusively from the very best Irish whiskey distilleries, Hyde premium whiskey is then finished in vintage oak casks, sourced directly from distilleries around the world, and bottled in small, limited-edition batches.
Contrary to popular belief that Scots invented whisk(e)y, Irish whiskey was mentioned almost a century before its Scottish brother.
Its origin comes from the perfume distilling monks who decided to tweak the recipe a bit, creating Irish whiskey.
Irish whiskey doesn’t have a lot of rules and regulations to be considered “pure” and can be made with various grains and processes, as long as it is aged for at least three years in wooden casks and has a max ABV of 94.8%.
Caramel and American oak on the nose with strong notes of clove, cinnamon, toffee and coffee. The palate has flavors of nougat, vanilla, spice, pepper and chili. The finish is soft and rich with notes of caramel, ginger, barley and pepper.