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Size750mLProof90 (45% ABV)*Please note that the ABV of this bottle may vary
This brandy is crafted with Vidal Blanc grapes from St. Julian Winery ― Michigan's longest-operating, largest, and most awarded winery. The wine is then distilled into brandy and matured in Journeyman casks.
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Availability & Returns
Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.
Great brandy needs to start with the finest quality grapes. Luckily, the folks at Journeyman Distillery didn't need to search far, as Michingan's most-awarded, largest, and longest operating (they've been around for more than a century!) winery is just up the road from the distillery. The wine is produced at St. Julian Winery from the finest Vidal Blanc grapes, then distilled, and matured in Journeyman casks. This results in a flavor-packed brandy with a balance of sweetness, grapes, and oak that's bottled at 90 proof. It's kosher, organic, and certified gluten-free to boot.
Get your bottle of this delicious brandy today!
About Journeyman
The Featherbone Factory — built by E.K. Warren in the 19th century to manufacture women's corsets — sits on the banks of Lake Michigan just across the Indiana border in Three Oaks, Michigan. As the factory changed hands in the twentieth century, it became a production site for everything from buggy whips to pickles. Today, it's home to Journeyman Distillery and Bill Welter, Journeyman's master distiller.
Welter, who was formerly a banker in Indiana, began his journey when his family business was sold in 2006. He moved to Scotland, where he began to learn the art of craft distillation from Greg Ramsay (master distiller at Nant Distillery) and Bill Lark (master distiller at Lark Distillery). After returning to the United States, Welter spent time producing and resting whiskey using a prominent organic & kosher distiller’s facility in Chicago before opening the doors of his own distillery in Three Oaks with the intention to offer grain-to-glass spirits from day one/drop one.
The nose is bright with fresh grapes and a touch of oak. It's full-flavored with a pleasant sweetness and a balance of grape and oak notes on the palate that leads to a gently fruity finish.