Leopold Bros. Bottled in Bond Straight Bourbon Whiskey

$71.99
Earn up to 5% back on this product with Caskers Rewards.
Size750mL Proof100 (50% ABV) *Please note that the ABV of this bottle may vary
Aged five years in new American white oak charred barrels on earthen floors in the distillery's unheated dunnage-style bonded warehouse.
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Availability & Returns

This product is available in: AZ, CA, CO, CT, DC, FL, GA, ID, IL, IN, IA, KS, KY, LA, ME, MD, MA, MN, MO, MT, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OR, PA, RI, SC, VT, WA, WI, WY Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

About Leopold Bros. Bottled in Bond Straight Bourbon Whiskey

Situated in an industrial complex on the outskirts of Denver, Leopold Bros. Distillery is the brainchild of Todd Leopold. After receiving his diploma in Malting and Brewing from the Siebel Institute in Chicago, Todd moved to Germany and began working at the Doemens School of Brewers and Maltsters in Munich. Then, he apprenticed at four different breweries and distilleries in Germany, before moving to Kentucky to study distilling. In 2008, Todd, along with his brother Scott, moved back to his parents' home in Littleton, Colorado and opened the doors to Leopold Bros. Distillery.

Together, the Leopold Brothers attempt to marry chemistry with poetry — and it's working.

Open fermentation in wooden tanks with both house-cultured and indigenous yeast strains. Pot distilled and unfiltered. Aged five years in new American white oak charred barrels on earthen floors in the distillery's unheated dunnage-style bonded warehouse. Bottled at 100 proof this American whiskey is crafted from a mash bill is 64% Corn, 21% Malted Barley and 15% Heritage Abruzzi Rye.

Pick up your bottled today!

About Bourbon

There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA.
It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?


Check out our impressive selection of bourbons, find your new favorite in Top 10 bourbons, or explore our treasury of rare & hard to find bourbons.

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On the nose are notes of cocoa, roasted malt, hay, fresh bread, fruit, baking spice and a hint of rye. On the palate are full bodied creamy notes of toffee, cinnamon, soda, orchard fruits and cracked black pepper. The finish is silky, with dark chocolate, and cherries.
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