Ragged Branch Bottled In Bond Virginia Straight Rye Whiskey

Name: Ragged Branch Bottled In Bond Virginia Straight Rye Whiskey
Brand: Ragged Branch
SKU: 12842
Price: 68.99 USD
Availability: InStock

$68.99

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Size750mL Proof100 (50% ABV) *Please note that the ABV of this bottle may vary

This bottled-in-bond rye whiskey expression is the only non-bourbon in the Ragged Branch lineup. Crafted with a mash bill of 83% rye and 17% malted barley, it's a bold, sweet, and spicy whiskey.

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Availability & Returns

This product is available in: AZ, CA, CO, CT, DC, FL, GA, ID, IL, IN, IA, KS, KY, LA, ME, MD, MN, MO, MT, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OR, PA, RI, SC, TX, VT, WA, WI, WY Unfortunately, we can't ship to PO Boxes and APO addresses.

Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

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The Story

About Ragged Branch Bottled In Bond Virginia Straight Rye Whiskey

While out drinking with his friends in 2009, Alex Toomy decided on his next project ― a distillery. His farm proved to be a great launchpad for the project that started with Toomy distilling moonshine. He partnered with his friends Chris Sarpy and Russell Nance, opening the Ragged Branch Distillery in 2010. They were soon joined by the legendary Master Distiller Dave Pickerell who developed the mash.

The folks at Ragged Branch are proud of the fact that all their whiskey is distilled on-site from their own grain that is milled and mashed daily according to the process that was entrusted to them by the late Pickerell. It starts with the crops that are grown either on their own or leased mineral-rich land. Once they have milled the grain, the mash is left in fermentation tanks for 4 days, the yeast transforming sugars into alcohol. The fermented mash is then distilled in a custom-built 500-gallon Vendome still. The copper pot-column combination still churns out a barrel per day.

The spirits are then aged for varying amounts of time in new charred American oak barrels in their barrel barn, before it is cut to proof and bottled on-site. Farm-to-bottle and combining tradition with modern processes ― this makes Ragged Branch the award-winning independent distiller that it is. The Straight Rye Whiskey is the only rye whiskey expression in their lineup. It's crafted with a mash bill of 83% rye and 17% malted barley, it's a bold and spicy whiskey that offers a unique contrast to their lineup of bourbons with notes of dried fruit, almond, and tobacco. Being a bottled-in-bond expression, it's 100 proof.

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About Rye

As American as the bald eagle, rye whiskey was first brewed in the American Northeast in the 1600s. Even George Washington distilled it after leaving the Oval Office, so there’s no way of denying its origin.
It’s distinguished from bourbon for its original and unique spicy notes.

By law, rye whiskey must be made from at least 51% rye grain, aged in new and charred oak barrels for at least two years, and bottled at no more than 62,5% ABV.

Check out our impressive selection of rye whiskeys, find your new favorites in The best-reviewed rye whiskeys, and explore our treasury of Best rye bottles under $100.

Tasting Notes

It's a bold and spicy rye with charred oak and spice dominating the nose with dried fruit notes providing the balance. On the pleasantly sweet palate, you'll find baking spice, caramel, tobacco, almond, dried cherry, and raisin notes.

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