Traverse City Whiskey Co. Michigan Apple Bourbon Whiskey

$99.99
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Size750mL Proof80 (40% ABV) *Please note that the ABV of this bottle may vary
This apple-infused bourbon uses three kinds of early-season apples from Traverse City orchards that give this whiskey its signature crisp flavor. It is bottled at 40% ABV and showcases sweet and tart flavors with notes of honeydew, cinnamon, grain, and caramel apples.
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Availability & Returns

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock

About Traverse City Whiskey Co. Michigan Apple Bourbon Whiskey

Three former corporate types and whiskey buffs, Chris, Jared, and Moti, decided to ditch the 9-to-5 grind and start making tasty spirits that people would genuinely appreciate. They founded their distillery in Traverse City, Michigan, more than a decade ago. While rummaging through his family’s farm storage, Chris stumbled upon a set of old distilling patents from the Prohibition era. These patents were not only fascinating but also added an extra touch of nostalgia and inspiration to their distilling craft. Apple Bourbon Whiskey is bottled at 80 proof and represents Traverse City Whiskey’s spin on an apple-flavored spirit. With hand-picked early-season apples that strike a fine balance of sweetness and tartness, this American bourbon warms the palate with notes of honeydew and cinnamon.

Get your bottle of Traverse City Whiskey Co Michigan Apple Bourbon Whiskey today!

About Traverse City Whiskey Co.

Three former corporate types and whiskey buffs, Chris, Jared, and Moti, decided to ditch the 9-to-5 grind and start making tasty spirits that people would genuinely appreciate. They founded their distillery in Traverse City, Michigan, more than a decade ago. While rummaging through his family’s farm storage, Chris stumbled upon a set of old distilling patents from the Prohibition era. These patents were not only fascinating but also added an extra touch of nostalgia and inspiration to their distilling craft.

About Bourbon

There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA.
It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?


Check out our impressive selection of bourbons, find your new favorite in Top 10 bourbons, or explore our treasury of rare & hard to find bourbons.

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The nose opens with bright notes of rye spice and rye bread alongside caramel apple accents. Peppery spice and grainy flavors reside on the palate and give way to more robust notes of apple fruit and mint at the finish.
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